Book Hotels in Cynonville

"First two nights were excellent. Third night in a new room. Window would not close. Street noise kept me awake all night. Just an old terrible room. I was moved to a newer room which was good. Staff at reception and bar were excellent. Would only return to hotel if I had a room not on the high street side"

"Sited in the Beacons in its own grounds, location is just idilic. Plenty of parking with easy access and a warm, friendly welcome on entering reception you do feel like you are privileged just being there. Rooms are large, well appointed and clean. Arriving just after lunch we had a very generous and delicious bar meal and drinks to tide us over to the evening meal booked. Pool and spa facilities are again spotlessly clean, with free towels and robes for residents. Evening meal options to suit all tastes were excellent, with a good selection of wines and quality beers served all surprisingly reasonably priced. Breakfast was part of the room price and again gave excellent selection self serve whilst awaiting you hot breakfast cooked to your preference. As an older building, not everything is perfect and some areas could do with update and/or TLC but this in no way affected our enjoyment and stay. Finally, thanks go to the entire staff who without exception made our stay special from start to finish."

"Staff was friendly and helpful. The room was comfortable and provided all we needed including extra pillows & a fan. We enjoyed breakfast at the restaurant each morning. It was definitely worth the additional cost. "

"Clean and comfy room, great staff. Will stay again"

"Excellent room - clean & with a superb shower! Proximity to Trostre Park & the beach also a real bonus . The evening meal was also excellent - as were the attentive & very knowledgeable staff on duty! "

"All the staff were very friendly and everywhere was clean and tidy. If you were later than 09.00 am for breakfast, the choice was not so good than if you had turned up earlier, that was our feeling. The Saturday evening meal was not totally satisfactory because there was not enough staff and we booked a table at 20.30 but did not eat until 21.45. The server did his best but was over powered with the demands of trying to keep up with the orders. Maybe the kitchen staff were understaffed as well. On Sunday morning breakfast we heard staff saying we have no more cutlery left . If Saturday night is the busiest dining night, then adequate staff should be available. We were very tolerant and could have made a big fuss and refused to pay for the service we received, however we felt sorry for the person involved who was trying to cope under difficult circumstances "