8/10 Good
Donna
Jan 23, 2026
We ate at the Mexican and Italian à la carte restaurants and had excellent meals and very attentive service there. The buffets were okay. Drinks varied from one time to the next. Two of us needed to eat Gluten Free. Neither of us are Celiac. I wouldn’t have been confident eating here if I were Celiac. A lot of misunderstanding with the language barrier. They offered to make us GF waffles or pancakes one morning. I got some, she didn’t, so we shared, no problem. The next day I specifically asked for waffles for dos personas, and pointed to us both. I got one stack of 3 pancakes. The next day, same chef, asked for waffles, and my friend pointed to herself said 1 pointed to me and said 2. I got a plate with 2 pancakes, she got a plate with 1. A couple of times they pointed to something and said we couldn’t have it because it contained milk. A different lady was gluten and dairy free, so maybe he was remembering her. Most chairs with shade are saved by 6:30am. Chairs are very crowded together and not comfy. The resort was a bit dated, but clean. We snorkeled and saw quite a few fish at the far end of the beach by the rocks. Nice sand, it was soft, but granular, so didn’t stick like powder. The nightly entertainment shows were very well done. The dancers and band were amazing. A lot of money spent on costumes, lights, video. Our wrist band keys were mixed up between our friends’ room and ours, but it never got corrected. Not terrible, but we have had better.
Donna
Stayed 4 nights in Jan 2026


























