• Explanation of the surroundings and location of the winery.
• There will be a walk through the vineyards adjacent to the winery, with an explanation of the geophysical characteristics of the terroir, the characteristics of the grape, and a brief overview of the harvest. Umbrellas are available in case of bad weather.
• The guided visit will continue to the grape reception area, where the different stages of the harvest will be explained in more detail: picking, sorting, grape analysis, weighing, maceration, pressing, pomace collection, and the transfer of the must to the vats.
• Next, we'll head to the vat area, where we'll learn about the winery's wines: Eidos de Padriñán, Veigas de Padriñán, Contraaparede, and Eidos Barrica.
• The process ends with the bottling of the wine. Visitors will be taken to the bottling and labeling area, where they will be given an explanation of the process from the time the wine leaves the vat to the final labeling.
• Finally, visitors will be invited to a tasting of our products.