Unravel the secrets of authentic Vietnamese cuisine on this half-day cooking class. To begin with, our guide would meet you at the meeting point before we depart on a leisurely boat trip (around 25 minutes) along the Hoi An River. This is a chance to view local river life, so make sure your camera is handy.

Next, we'd explore the cooking school’s herb and vegetable garden, before learning about some of Hoi An’s and Vietnam’s best-known dishes. The cooking lesson runs for about 2 hours – each dish is first demonstrated by the chef, before we prepare the same dish ourselves.

After the lesson, we sit down and enjoy all the dishes that we have created before. End of the tour, transfer back to central Hoi An arriving approximately 1 pm.