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Lisbon: Pastel de Nata Masterclass at a Real Bakery
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Lisbon: Pastel de Nata Masterclass at a Real Bakery

By Nat'elier
9.4 out of 10
Free cancellation available
Price is $67 per adult
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Features
  • Free cancellation available
  • 2h
  • Mobile voucher
  • Instant confirmation
  • Multiple languages
Overview
  • Learn how to create an authentic Portuguese Pastel de Nata from scratch
  • Work inside a real bakery's kitchen, like the pros
  • Learn how to make puff pastry from zero... even if you have no experience!
  • Enjoy freshly baked pastries with a beverage of choice
  • Bake with a pro pastry chef and fellow travelers, with a delicious and fun vibe

Activity location

    • Lisbon
    • Lisbon, Lisboa, Portugal

Meeting/Redemption Point

    • R. de Santa Justa 87, 1100-581 Lisboa, Portugal | Please meet at pastry store Nat'elier. Let the staff know that you are attending the Pastel de Nata Masterclass. It is located outside the metro station of Baixa-Chiado, on the blue line. Here is the location on Google Maps: https://maps.app.goo.gl/UUQtJDq3LDD9J5PV7
    • Lisboa, Lisboa, Portugal

Check availability

Lisbon: Pastel de Nata Masterclass at a Real Bakery
  • Activity duration is 2 hours2h2h
  • English
Price details
$66.97 x 1 Adult$66.97
Total
Price is $66.97

What's included, what's not

  • What's includedWhat's included3 Pastéis de Nata
  • What's includedWhat's includedIngredients for baking class
  • What's includedWhat's includedAll baking equipment
  • What's includedWhat's includedAprons and hair nets
  • What's includedWhat's includedWater
  • What's includedWhat's includedHot beverage or soft drink of choice
  • What's excludedWhat's excludedAdditional food or beverages

Know before you book

  • Not suitable for: People with mobility impairments

What you can expect

Since 2018, this is Portugal's only Pastel de Nata cooking class in a real bakery, taught by a professional pastry chef!

This masterclass can be hosted by award-winning chef João Batalha, co-founder of Pastel de Nata concept store Nat'elier, or other experienced in-house pastry chefs such as Silvia Sousa or Valeria Barros da Costa.

The workshop starts with an introduction to the history of Pastel de Nata. After you've geared up, you'll go inside a pro kitchen where you will learn how to bake the irresistible Portuguese Custard Tarts (aka Egg Tarts) that everybody loves.

Afterward, we will make the custard and bake it all inside a professional oven. During this class we all work together as a team. Everyone will get to make at least 3 tarts by hand - learn how to laminate the dough, spread it with a specific Pastel de Nata technique, fill in the custard, etc. It'll be delicious!

☕We'll end tasting the warm tarts with a drink of choice, crafted by our baristas.

‍ ADULTS & KIDS +8.y.o. welcome! NO previous cooking experience required! We also organize PRIVATE classes - get in touch!

If you have younger kids, please book a private experience.

Pour un cours de français, veuillez envoyer un message avant de réserver.
Para una clase en español, por favor envíe un mensaje antes de reservar.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Lisbon
    • Lisbon, Lisboa, Portugal

Meeting/Redemption Point

  • PEOPLEPEOPLE
    • R. de Santa Justa 87, 1100-581 Lisboa, Portugal | Please meet at pastry store Nat'elier. Let the staff know that you are attending the Pastel de Nata Masterclass. It is located outside the metro station of Baixa-Chiado, on the blue line. Here is the location on Google Maps: https://maps.app.goo.gl/UUQtJDq3LDD9J5PV7
    • Lisboa, Lisboa, Portugal