Immerse yourself in the rich gastronomic culture of Cozumel with our Taco Culture, Tasting & Beach excursion. The adventure begins with a quick city tour, exploring monuments and uncovering the island's history, especially the arrival of Europeans and the discovery of corn.

Your guide will lead you on a delicious adventure, delving into the metamorphosis of the Poc-Chuc Taco—a delightful part of Yucatan's cuisine. Experience life with a local family at their Agro-tourist farm, surrounded by fruit trees and animals. Learn the culinary art of Yucatán cuisine and craft your taco with Poc-Chuc style meat, marinated in sour orange, salt, pepper, and grilled garlic.

The journey continues at Punta Morena beach on the east side, where you can play beach volleyball, relax on hammocks, and enjoy a great swimming spot in the ocean. The beach also offers a salty swimming pool and a Restaurant Bar service.