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Paris: Romantic Cruise with 3-course Dinner on Seine River
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Paris: Romantic Cruise with 3-course Dinner on Seine River

By Capitaine Fracasse
8.4 out of 10
Free cancellation available
Price is $87 per adult
Features
  • Free cancellation available
  • 1h 46m+
  • Mobile voucher
  • Instant confirmation
  • Multiple languages
Overview
  • Enjoy a delicious three-course dinner
  • See the Eiffel Tower, Pont de l’Alma, Musée d’Orsay, and the Louvre museum
  • Relax in the air-conditioned lounge or on the panoramic terrace

Activity location

    • Paris
    • Paris, Île-de-France, France

Meeting/Redemption Point

    • Getting to the stopover at l’Île aux Cygnes, in the middle of the bridge Bir-Hakeim by stairs (1mn walk).
    • Paris, Île-de-France, France

Multiple meeting/redemption points available, see location information for full list

Check availability


Capitaine Fracasse Boat 3-Course Dinner Cruise 6PM Saturday
  • Activity duration is 1 hour and 46 minutes1h 46m1h 46m
  • English

Menu freshly-cooked on board.

Starting time: 6:00pm
Price details
$86.70 x 2 Adults$173.40

Total
Price is $173.40
Capitaine Fracasse Boat 3-Course Dinner Cruise
  • Activity duration is 2 hours2h2h
Starting time: 6:00pm
Price details
$97.54 x 2 Adults$195.08

Total
Price is $195.08

What's included, what's not

  • What's includedWhat's includedCruise on a glass-enclosed boat
  • What's includedWhat's included3-course dinner
  • What's excludedWhat's excludedDrinks, which are available to order at the bar

Know before you book

  • Not allowed: Pets, Smoking
  • Not suitable for: People with mobility impairments

What you can expect

Admire the French capital from the water on a sightseeing dinner cruise. Dine on the river Seine with a 3-course meal and see iconic Parisian monuments, including the Eiffel Tower, Pont de l’Alma, Musée d’Orsay, and the Louvre museum.
Depart from the Île aux Cygnes, and cruise along the Seine. Pass important landmarks and take in the views from the water. Go as far as Bercy before heading back to the starting point.

Freshly-cooked on board:
StarterDuck Foie Gras, Red Pepper and Salt
Dill Gravlax Salmon, Lemon Condiment, Basil Seeds.
Main CourseSeared Sea Bass Fillet, Nantais Butter with Apple Cider Vinegar, Caramelized Carrots, and Pâtissons Green and Yellow Confit, Salicornia
OR
Chicken Supreme, Pistou Stuffing, Olive Oil from Font Neuve Pearls, Purple Potato Cream, and Grilled Parmesan Fennel

DessertsChocolate Apricot Finger
OR
Rum Baba, Hibiscus Syrup

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Paris
    • Paris, Île-de-France, France

Meeting/Redemption Point

  • PEOPLEPEOPLE
    • Getting to the stopover at l’Île aux Cygnes, in the middle of the bridge Bir-Hakeim by stairs (1mn walk).
    • Paris, Île-de-France, France
  • PEOPLEPEOPLE
    • Getting to the stopover at l’Île aux Cygnes, in the middle of the bridge Bir-Hakeim by stairs (1mn walk).
    • Paris, Île-de-France, France