Much Like Louisiana's Music

The Food is Authentic

In Louisiana, you won't find chain restaurants on every corner. Instead, you'll find famous, century-old, one-of-a-kind establishments and quaint mom-and-pop places serving up family recipes that have withstood the test of time. You could eat your way across the state and back again, and never have the same meal twice.

In this part of the world, chefs are celebrities--literally at the top of the food chain. Emeril Lagasse, Paul Prudhomme, Leah Chase, John Besh, and John Folse are all major stars here. An epiphany is guaranteed with every spoonful, whether you're sampling Cajun, Creole, soul food, or something equally wonderful.


A great place to sample all Louisiana has to offer is at one of the state's many festivals. Or, hop on the Louisiana Culinary Trail and take your palate to places it has never gone before.

For more information on Louisiana's wonderful cuisine, visit www.louisianatravel.com/culinary.